- Features vitamin K2 from 100% natural Japanese natto, a fermented soybean product
- K2 helps to regulate calcium for healthy bones and a healthy heart
- Maximum strength formula
We all need a good supply of vitamin K to stay healthy, but it’s important to remember that not all vitamin K is the same. In fact, vitamin K is actually a group of several related compounds, classified into two main types, K1 and K2. Vitamin K1 is often called the †œplant form of the vitamin, as it is found primarily in green leafy vegetables. Vitamin K2 (menaquinone) is the main storage form of the vitamin in animals, and is the most biologically active form in human physiology.
Out of thirteen different subtypes of vitamin K2 that have been identified, menaquinone-7 has shown great promise for promoting bone strength and cardiovascular health, thanks to its role in regulating calcium transport. Menaquinone-7 is found in many foods, including aged cheeses, liver and eggs, but the richest source by far is natto, a traditional Japanese food made from fermented soybeans. Swanson Ultra Maximum Strength Vitamin K2 is our highest potency K2 supplement ever, derived from natto made exclusively from non-GMO soybeans.
Nutritional Information
Serving Size 1 Softgel | ||
Amount Per Serving | % Daily Value | |
Vitamin K2 [menaquinone-7 from Natto (fermented soy)] | 200 mcg | * |
*Daily Value not established. |
Other Ingredients
Sunflower oil, gelatin, dibasic calcium phosphate, glycerin, beeswax, sunflower lecithin, purified water, caramel colour.
Contains sulfites and soy
Suggested Use
Take one softgel per day with water.
Warning
Consult a healthcare professional before use if you are pregnant, nursing, taking medication especially blood-thinning medications or have a medical condition. Keep out of the reach of children.
Do not use if seal is broken. Store in a cool, dry place.