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Unfortunately, as we age, our ability to convert dietary vitamin D into its active form diminishes, as does our ability to synthesize vitamin D from sunshine, reducing our body’s vitamin D levels further.
Therefore, people 50 years old and above are at an increased risk of developing vitamin D deficiency.
A simple blood test can determine your vitamin D level (a result of 20 ng/mL to 50ng/mL is considered adequate for healthy people) and can help you select the right supplement dosage along with a discussion with your doctor. Health Thru Nutrition offers pure vitamin D-3, as cholecalciferol, in three different strengths, 2000IU, 5000IU, and 10,000IU, the most potent available.
Health Thru Nutrition manufactures its Vitamin D-3 under strict cGMP standards in the USA. All strengths are non-GMO, contain no artificial sweeteners or preservatives, are free of soy and gluten, and contain no major allergens.
Supplement facts
Other Ingredients
Organic extra virgin olive oil, kosher beef gelatin, vegetable glycerin and purified water.
Free of: Milk, egg, fish, shellfish, tree nuts, wheat, peanuts, soybeans and corn. NON-GMO, Gluten Free, Soy Free.
Suggested use
Adults: Take one (1) softgel daily as a dietary supplement or as directed by your healthcare professional.
Warning
KEEP OUT OF REACH OF CHILDREN. DO NOT USE IF SAFETY SEAL IS BROKEN OR MISSING.
Caution: Before using any dietary supplement, pregnant or lactating women should consult with a physician or health professional.
